Our production: first time the quality.
 
The quality of our products is the other farm's strengh point. The quality control it's carried out following the HACCP   methodologies, and Hazard Analysis and Critical Control Point according to the law D.L. n.155, of 26 may1997 .

Risi Bianchi White Rices SuperFino Arborio SuperFino Baldo SuperFino Carnaroli Semifino Padano Ribe Parboiled SuperFino Roma Semifino R. Marchetti Fino S. Andrea Semifino Vialone Nano		Risi Speciali Special Rices Basmati Integrale Riso Nero Venere Riso Rosso		Risi Pronti Cooking ready rices Carnaroli with asparagus Carnaroli with courgettes Venere's rice and blackcuttle Carnaroli with boletus Carnaroli with cichory Carnaroli with nettle Carnaroli with peppers lucani Carnaroli with yellow pumpkin Carnaroli with saffron		Vari Sundries Fagioli di Saluggia Farina di granturco bramata 2Kg. Biscotti di riso 200g. Funghi porcini 50g. Funghi porcini 100g. Lenticchie Eston 500g. Olio extravergine ligure 1Lt. Zafferano 0,50g. Miele della Valsesia
Sacchi e Big Bags Sacking and Big Bags Sack by 5 Kg. Sack by 10 Kg. Sack by 50 Kg. Sack by 1000 Kg.		Uso Zootecnico Zootecnical Use Broken rice 5 kg. Broken rice 10 kg. Broken rice 25 Kg. Green grained 5 kg. Green grained 10 kg. Green grained 25 kg.		Ricette Classic Recipes Easy course First course Second course Salad pie Cakes